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Eggplant Parmesan

Name: Eggplant Parmesan Serving: 4 Prep Time: 20 mins Cooking Time: 35 mins



· Eggplants

· Fresh Basil, Thyme, Parsley

Dry Spices:

· Salt and Pepper (as desired)


· Mozzarella Cheese

· Parmesan Cheese

Dry ingredients

· Flour

· Oil

· Bread Crumbs

Phase one: Slice the eggplants into ½ inch pieces and season with salt and pepper. Here you will be doing a double coating of bread crumbs on the eggplant slices. Dredge your eggplant in flour, dip it into an egg wash (beaten eggs and a little bit of water), and then dip it into